Category Archives: Culinary Arts

Easter is almost here!

Written on March 21, 2013 at 4:54 pm, by

Easter is almost here, and that means it’s almost time for our annual Easter brunch at the Foundry Park Inn & Spa! Click here for complete info and to download our entire menu!

Taste of Athens ’13!

Written on February 21, 2013 at 2:59 pm, by

  This past weekend, our culinary team (lead by ACF Chef of the Year Steve Vining) participated in the always excellent Taste of Athens. Among Athens’ finest chefs and restaurants, our team perfectly represented the Melting Point and served up  Continue Reading »

Ah… Romance at the Melting Point!

Written on January 23, 2013 at 5:30 pm, by

Can you feel it? Valentine’s Day is once again tapping us on the shoulder and asking the immortal question, “What in the world are you going to do to show that special someone that you care?!!” Let’s face it; no  Continue Reading »

The Hoyt House is #1 in Athens on TripAdvisor!

Written on January 8, 2013 at 10:30 am, by

We did it! Our historic Hoyt House Restaurant here at the Foundry Park Inn & Spa is now ranked Number #1 on TripAdvisor for restaurants in Athens! Check it out —> http://www.tripadvisor.com/Restaurant_Review-g29209-d2058410-Reviews-The_Hoyt_House_Restaraunt-Athens_Georgia.html#REVIEWS

Announcing the 7th Annual Valentine’s Dinner & Evening with Francine Reed

Written on January 7, 2013 at 6:26 pm, by

We are pleased to officially announce the 7th Annual Valentine’s Dinner & Evening with legend Francine Reed with Java Monkey on Friday, February 15th, 2013! Join us for a romance-filled, “one night only” performance with, Francine Reed. Known for her  Continue Reading »

Choose Your Own Adventure this New Year’s Eve!

Written on November 19, 2012 at 4:39 pm, by

This year, New Year’s Eve at the Foundry Park Inn is a little bit country, a little bit rock & roll… and a whole lot of awesome! Get on your boots and kick off 2013 properly with a one-night, year-end bash  Continue Reading »

Announcing New Year’s Eve 2012 with Kinchafoonee Cowboys!

Written on October 16, 2012 at 2:30 pm, by

This year, New Year’s Eve at the Foundry Park Inn is a little bit country, a little bit rock & roll… and a whole lot of awesome! Get on your boots and kick off 2013 properly with a one-night, year-end  Continue Reading »

Chef Steve Vining visits Oconee County High

Written on October 15, 2012 at 9:13 pm, by

Our Executive Chef Steve Vining recently visited Oconee County High School as part of the American Culinary Federation’s “Chef 2 Kids” program. Chef spoke with Consumer Science students about the importance of making healthy food choices for long term health,  Continue Reading »

Soup Fest is Almost Here!

Written on October 2, 2012 at 6:22 pm, by

The 3rd Annual Classic City Soup Fest is here! Brought to you by the Classic City Chefs (American Culinary Federation, Athens Chapter), Soup Fest is a city-wide soup cook-off to raise money for the United Way and Project Safe! From  Continue Reading »

Work Smarter (Not Harder) This Thanksgiving!

Written on October 1, 2012 at 3:37 pm, by

Why stress out over Thanksgiving?  This year, work smarter – not harder – and let us take the stress away from your Thanksgiving dining plans! Our “Thanksgiving To-Go” Menu offers both package and à la carte dishes, desserts, and of  Continue Reading »