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Who says Valentine’s Day must fall on the 14th? Join us on Friday, February 15th for an intimate (and delicious!) Valentine’s Dinner at our historic Hoyt House Restaurant!
On Friday, February 15th, we’re offering limited seating for an exclusive Valentine’s Day dinner prepared with romance in mind by our award-winning culinary team led by Athens ACF Chef of the Year Steve Vining!
Craft your own 3 course package for just $40 per person or choose your favorite items a la carte! It’s up to you! Click here to download our Hoyt House Valentine’s Day menu (in .pdf format) and see our wide selection of appetizers, entrees, and desserts including beef tenderloin, grilled jumbo prawn over lobster risotto, molten chocolate lave cake and more!
