Tag Archives: Steve Vining

Announcing New Year’s Eve 2012 with Kinchafoonee Cowboys!

This year, New Year’s Eve at the Foundry Park Inn is a little bit country, a little bit rock & roll… and a whole lot of awesome! Get on your boots and kick off 2013 properly with a one-night, year-end  Continue Reading »

Soup Fest is Almost Here!

The 3rd Annual Classic City Soup Fest is here! Brought to you by the Classic City Chefs (American Culinary Federation, Athens Chapter), Soup Fest is a city-wide soup cook-off to raise money for the United Way and Project Safe! From  Continue Reading »

The Gridiron Bus Stop!

Let’s do a little math, shall we? Take one award-winning Chef + red bus + copious amounts of dogs and brats and what do you get? The Gridiron Bus Stop, of course! On your way to see the Dawgs play  Continue Reading »

Executive Chef Steve Vining is ACF “Chef of the Year”

  The Athens chapter of the American Culinary Federation, The Classic City Chefs & Cooks Association, has chosen Foundry Park Inn & Spa Executive Chef Steve Vining as its 2012 Chef of the Year. “I’m honored,” says Vining. “Over the  Continue Reading »

Chef’s Fruit of the Month: Grapes!

September Fruit of the Month: Grapes! This month, our Executive Chef Steve Vining discusses some of the great characteristics of grapes and shares a quick and easy chicken salad recipe: There are a couple of ways to enjoy grapes: Frozen  Continue Reading »